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seasonal specials

Local Zucchini Blossoms

creamy mozzarella stuffed,

flash fried, quattro formaggio, marinara

 

Local Peach, Prosciutto & Burrata Platter

DiFronzo Farms yellow peaches,

30-month aged prosciutto di Parma,

Pugliese Burrata, white balsamic dressing

 

Pizza del Giorno

Buffalo mozzarella, cherry tomatoes, prosciutto di parma, arugula

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Stracci di Vitello

house made pappardelle,

thinly sliced “rags” of veal,

king trumpet mushroom marsala sauce

 

Local White Seabass

parmigiana risotto, cherry tomato, garlic,

Castelvetrano & Kalamata olives,

Mediterranean style

 

Banana Cake

vanilla bean whipped cream, cinnamon,  chocolate ganache

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© Giuseppe's Cucina

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​Giuseppe's restaurants are committed to ensuring digital accessibility for people with disabilities. We are continually improving the user experience for everyone, and applying the relevant accessibility standards. We have implemented, and continue to update our implementation, of the relevant portions of the World Wide Web Consortium’s Web Content Accessibility Guidelines 2.0 Level AA (WCAG 2.0 AA) as our web accessibility standard or other standards to the extent required by the Americans with Disabilities Act (“ADA”). Please help us improve by emailing: slogiuseppes@giuseppesrestaurant.com

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