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seasonal specials
Fall Harvest Salad
persimmons, feta cheese,
pomegranate seeds, red onion, frisée, radicchio, toasted pine nuts,
Moscatel vinaigrette
Handmade Spinach Gnocchi
gorgonzola cream sauce, shaved grana
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Pappardelle & Short Ribs
slow cooked ragu
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Mediterranean Branzino
Butterflied, pan fried, peas, fregula,
Tartar sauce, Salsa Verde
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Osso Buco
saffron risotto, sautéed vegetables,
gremolata sauce
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Pumpkin Cheesecake
whipped cream & fresh local berries
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Pistachio Cheesecake
toasted pistachio & biscotti crust
Custard Cake
vanilla custard, citrus meringue frosting
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directions
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